Vegan Friendsgiving recipes are plant-based dishes you can share with friends on Thanksgiving. They don’t use animal products like meat, dairy, or eggs. These recipes offer several benefits. .
You can find a variety of vegan Friendsgiving recipes, from main courses to sides and desserts. They can be just as tasty and satisfying as traditional dishes, so everyone can enjoy the feast.
Plus, making these dishes together with friends can be a fun and inclusive way to celebrate.
1. Sugar Free Cranberry Sauce
Sugar-Free Cranberry Sauce is a sweet-tart condiment made without added sugar. It’s a healthier alternative to traditional cranberry sauce, perfect for those watching their sugar intake.
Instead of sugar, it uses natural sweeteners or sugar substitutes to achieve its delightful taste.
This tangy sauce pairs well with various dishes, adding a burst of flavor to your meal while maintaining a sugar-free profile.
2. Vegan Quesadillas
Vegan Quesadillas are a plant-based twist on the classic Mexican dish.
They replace traditional cheese and meat with dairy-free options and flavorful fillings.
These tasty treats offer a cruelty-free and sustainable way to enjoy the beloved quesadilla, catering to vegan preferences while maintaining the satisfying, cheesy goodness of the original.
3. Vegan Pumpkin Risotto with Spinach and Fresh Thyme
Pumpkin Risotto with Spinach and Fresh Thyme is a comforting dish that combines creamy pumpkin with vibrant spinach and aromatic thyme.
This recipe offers a rich, flavorful, and satisfying meal that’s perfect for autumn.
It’s a delightful way to enjoy the earthy sweetness of pumpkin, complemented by the freshness of spinach and the subtle herbal notes of thyme.
4. Vegan Cinnamon Rolls
Cinnamon Rolls are soft, sweet baked goods, popular for their swirls of cinnamon and sugar, topped with a delicious glaze or frosting.
These treats are a comforting choice, often enjoyed for breakfast or dessert.
Their warm, enticing aroma and gooey, sugary center make them a beloved snack or indulgence. Whether homemade or store-bought, Cinnamon Rolls are a delightful and satisfying treat.
5. Vegan Dinner Rolls
Dinner Rolls are small, round bread servings, perfect for accompanying a meal. They’re soft, fluffy, and lightly browned on the outside.
These rolls are commonly served warm and are a staple at family dinners and holiday feasts.
Their simple, versatile nature makes them a wonderful addition to any dinner table, offering a delicious way to mop up sauces and complement main dishes.
6. Vegan Mars Bars
Mars Bars are sweet and chewy chocolate bars with caramel and nougat inside, all covered in a smooth layer of milk chocolate.
They’re a beloved treat, enjoyed by people of all ages.
The combination of caramel, nougat, and chocolate creates a satisfying, indulgent flavor that’s been a classic favorite for many years.
7. Easy Vegan Oreo Tiramisu
Oreo Tiramisu is a dessert that combines the classic Italian tiramisu with the beloved Oreo cookies.
It’s a delightful, no-bake treat featuring layers of creamy goodness, coffee-soaked cookies, and the distinct Oreo flavor.
This dessert offers a unique twist on the traditional tiramisu, making it a favorite among those who enjoy the combination of rich coffee and the iconic Oreo crunch.
8. Gluten free & Vegan Churros
Gluten-free and Vegan Churros are a special kind of fried dough treat, popular for their sweet, crispy exterior and soft, doughy interior.
These churros are suitable for those with gluten intolerance or who follow a vegan diet.
They are free from animal products and gluten, offering a delicious option for everyone to enjoy, often dusted with sugar and served with a tasty dip.
9. High-Protein Vegan Salad
Salad is a simple and healthy dish made by combining various fresh ingredients like vegetables, greens, and often other elements like nuts, fruits, or proteins.
It’s typically served cold and can be customized with a variety of dressings.
Salads offer a versatile and nutritious way to enjoy a mix of flavors, textures, and colors, making them a popular choice for light and refreshing meals or side dishes.
10. Spinach Artichoke Dip
Spinach Artichoke Dip is a creamy and savory appetizer known for its rich, cheesy blend of spinach and artichoke hearts.
It’s often served warm and pairs well with crackers, bread, or chips for dipping.
This popular party favorite offers a delightful combination of flavors and textures, making it a crowd-pleasing choice for gatherings and events.
Its comforting taste and gooey texture make it an irresistible, cheesy indulgence.